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Beef Vindaloo
Tender beef simmered in a hot, tangy curry with vinegar, chilies, and bold, aromatic spices for…
Bhartha Four Way
Roasted eggplant, pumpkin, peas, and tomatoes, dressed in creamy coriander
Bhindi Masala
Sliced ladyfinger sauteed with onion, tomatoes, pomegranate and spices
Bread Basket
Assorted selection of fresh Indian breads, including naan, roti, and paratha, offering a variety of textures…
Butter Chicken
Our signature dish of silky cashew nut and tomato curry infused with cardamom and fenugreek
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